Scones Myrtille 🫐

Hello everybody, it's Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, Scones Myrtille 🫐. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Scones Myrtille 🫐 is one of the most favored of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Scones Myrtille 🫐 is something that I have loved my whole life.

Many things affect the quality of taste from Scones Myrtille 🫐, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Scones Myrtille 🫐 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Scones Myrtille 🫐 is 8 gros scones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Scones Myrtille 🫐 estimated approx 20 a 25 minutes.

To get started with this recipe, we have to prepare a few components. You can have Scones Myrtille 🫐 using 12 ingredients and 4 steps. Here is how you cook it.

De petite douceurs sucrées et fruitées qui feront plaisir à toute la famille.

Top pour le goûter ou le 10H des enfants les scones peuvent également être congelés une fois cuits… un gain de temps et ils gardent bien leurs saveurs.

#batchcooking

Ingredients and spices that need to be Get to make Scones Myrtille 🫐:

1. 250 g Farine
2. 50 g sucre en poudre
3. 1 pincée sel
4. 1 sachet sucre vanillé
5. 2 cuillères à café levure chimique
6. 1 citron (pour le zeste et le jus)
7. 80 g beurre
8. 115 ml lait + jus du citron (lait fermenté)
9. 1 œuf
10. 100 g myrtilles
11. 1 peux de lait
12. 1 peux de sucre roux

Steps to make to make Scones Myrtille 🫐

1. Faire chauffer le four à 200 degrés.
   Dans un saladier, mélanger:
   Farine, sucre, sel, sucre vanillé, levure chimique et zeste de citron finement coupé. Ajouter le beurre couper en morceaux et sabler la pâte du bout des doigts.
2. Creuser un puis et ajouter l’œuf. Mélanger le lait avec le jus d’un demi citron puis verser par dessus avant de mélanger brièvement avec une fourchette.
   Le résultat doit être grumeleux et épais. Ajouter les myrtilles à la Marise rapidement pour ne pas trop les abîmer.
3. Préparer la grille du four avec un tapis silicone ou papier sulfurisé et un peux fariné.
   Se fariner les mains et prendre la pâte en boule (diviser en deux si vous désirez de petits scones) déposer sur la grille et aplatir en forme de disque (épaisseur au choix) afin de couper des triangles comme sur une pizza.
4. Espacer les triangles sur la grille car ils gonfleront à la cuisson et badigeonner au pinceau de lait. Saupoudrer le tout d’un peux de sucre roux et enfourner pour 20 à 25 minutes.
   Lorsque les scones ont une belle dorure sur le dessus, laisser refroidir hors four.
   C’est prêt!

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So that is going to wrap this up with this exceptional food How to Prepare Super Quick Homemade Scones Myrtille 🫐. Thanks so much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!