Viande hachée légumes au four

Hello everybody, it's Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, Viande hachée légumes au four. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Viande hachée légumes au four is one of the most popular of recent trending meals in the world. It's appreciated by millions daily. It's simple, it is fast, it tastes yummy. Viande hachée légumes au four is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Viande hachée légumes au four, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Viande hachée légumes au four delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Viande hachée légumes au four using 12 ingredients and 5 steps. Here is how you can achieve that.

#mai

Ingredients and spices that need to be Get to make Viande hachée légumes au four:

1. 300 g viande hachée
2. 1 oignon
3. 1 poivron
4. 1 tomate
5. 3 grosses pommes de terre
6. 250 g coulis de tomate
7. 1 CàS de CONCENTRÉ de tomate
8. 1 CàC de sel de poivre
9. épices viande
10. ail séché
11. 1/2 CàC thym
12. 2 CàS persil haché

Instructions to make to make Viande hachée légumes au four

1. Dans un saladier on mets la viande le sel le poivre l'ail en poudre les épices viande et le persil mélanger bien et garder
2. Dans un plateau allant au four on dispose la pomme de terre en rondelles puis l oignons en rondelles le poivron et enfin la tomate
3. On dispose de petit boudin de viande hachée puis on fini avec avec des pomme de terre couper en frites
4. Dans un bol on verser le coulis de tomate 2 c à soupe d'huile du sel du poivre les épices viande en rajoute le concentré de tomate et on rajoute 1/2verre d'eau on lelange bien et on verse sur la preparation
5. Cuire au four à 220 degrés

As your experience as well as confidence expands, you will discover that you have much more natural control over your diet plan as well as adapt your diet to your personal preferences over time. Whether you want to offer a dish that uses less or even more ingredients or is a little more or less hot, you can make straightforward modifications to attain this goal. Simply put, begin making your dishes in a timely manner. As for basic food preparation skills for newbies you do not need to discover them but only if you understand some easy food preparation strategies.

This isn't a total guide to quick as well as easy lunch recipes however its excellent something to chew on. Hopefully this will obtain your imaginative juices streaming so you can prepare delicious dishes for your family without doing a lot of heavy meals on your trip.

So that's going to wrap it up for this exceptional food Simple Way to Make Award-winning Viande hachée légumes au four. Thanks so much for reading. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!