Tarte à la confiture ☕

Tarte à la confiture ☕

Hello everybody, I hope you are having an incredible day today. Today, we're going to make a distinctive dish, Tarte à la confiture ☕. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tarte à la confiture ☕ is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look fantastic. Tarte à la confiture ☕ is something which I've loved my whole life.

Many things affect the quality of taste from Tarte à la confiture ☕, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tarte à la confiture ☕ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tarte à la confiture ☕ is 1 pièce. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tarte à la confiture ☕ estimated approx 40 min (+ -).

To get started with this recipe, we must first prepare a few ingredients. You can cook Tarte à la confiture ☕ using 13 ingredients and 7 steps. Here is how you can achieve that.

#tarte #cooksnap

Ingredients and spices that need to be Take to make Tarte à la confiture ☕:

  1. Pour la pâte:
  2. 250 g beurre mou
  3. 100 g sucre glace
  4. 1 œuf + 1 jaune
  5. 1/2 paquet de levure chimique
  6. Vanille
  7. 1 pincée sel
  8. 50 g maïzena
  9. 450 g farine
  10. Garniture:
  11. 1 pot confiture
  12. Finition:
  13. 1 œuf

Steps to make to make Tarte à la confiture ☕

  1. Travaillez beurre, sucre glace, œufs, vanille et la pincée de sel.
  2. Rajoutez maïzena, farine et levure chimique pour ramasser la pâte.
  3. Etalez les 2/3 de la pâte et foncez un moule à tarte à fond amovible de préférence pour faciliter le démoulage de la tarte après cuisson.
  4. Garnissez le fond de la tarte sans la piquez de confiture de votre choix et bien la repartir.
  5. Etalez la pâte qui reste, découpez des bandelettes avec la roulette, badigeonnez d'œuf ensuite les posez en forme de cadrillage sur la confiture.
  6. Coupez la pâte qui dépasse avec le couteau.
  7. Enfournez à 180 degrés pendant 40 minutes (+ -).

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So that's going to wrap this up for this special food Easiest Way to Prepare Quick Tarte à la confiture ☕. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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