Salade de couac ⭐⭐

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Salade de couac ⭐⭐. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Salade de couac ⭐⭐ is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Salade de couac ⭐⭐ is something which I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Salade de couac ⭐⭐, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salade de couac ⭐⭐ delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Salade de couac ⭐⭐ using 4 ingredients and 3 steps. Here is how you can achieve that.

Couac = produit de Guyane, semoule de manioc
Gluten free!

Ingredients and spices that need to be Take to make Salade de couac ⭐⭐:

1. 1 mesure de couac (verre autocuiseur à riz)
2. 1 petite boîte de haricots verts
3. 1 poignée tomates séchées à l'huile
4. 1 pêche

Instructions to make to make Salade de couac ⭐⭐

1. Dans un saladier mettre le couac et réhydrater avec le jus de conserve des haricots
2. Après 10 min, bien mélanger. Ajouter les haricots, les tomates confites coupées finement et la pêche en petits dés.
3. Laisser reposer ~1h et c'est bon

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So that is going to wrap it up with this special food Simple Way to Prepare Award-winning Salade de couac ⭐⭐. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!