Gaufre salée et farandole de légumes

Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a special dish, Gaufre salée et farandole de légumes. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Gaufre salée et farandole de légumes is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're fine and they look wonderful. Gaufre salée et farandole de légumes is something which I have loved my whole life.

Many things affect the quality of taste from Gaufre salée et farandole de légumes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gaufre salée et farandole de légumes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Gaufre salée et farandole de légumes is Pour 3 personne. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Gaufre salée et farandole de légumes estimated approx 30 min.

To begin with this recipe, we must prepare a few ingredients. You can have Gaufre salée et farandole de légumes using 18 ingredients and 6 steps. Here is how you cook that.

Ingredients and spices that need to be Make ready to make Gaufre salée et farandole de légumes:

1. Gaufre
2. 125 g farine
3. 1 œuf
4. De la ciboulette
5. 100 g d'eau
6. 1 sachet levure chimique
7. 1 c a soupe levure sèche
8. Condiments choux fleur
9. 4 têtes de choux fleur
10. Curcuma
11. Condiments tomate
12. 200 g tomate pelées
13. 1 oignon
14. Condiments carotte
15. 2 carotte
16. Curry
17. Autres
18. 1 patate douce

Instructions to make to make Gaufre salée et farandole de légumes

1. Mélanger tous les ingrédients de la pâte à gaufres.
   
   Les faire cuire au gaufrier.
   
   Le temps de cuisson dépend de votre appareil
2. Condiments choux fleur :
   
   Cuire le choux fleur à l'eau bouillante.
   
   Le réduire en purée, le remettre dans un casserole.
   Ajouter une cuillère à soupe de crème et les épices.
   Laisser cuire 5 minutes à feu très doux
3. Condiments carotte :
   Râper les carotte de manière épaisse
   Les faire revenir dans un peu d'huile.
   Ajouter les épices.
4. Condiments tomate :
   Émincer l'oignon et le faire revenir dans un peu de beurre.
   Ajouter les tomates et les épices.
   Laisser cuire 5 minutes
5. Pour la pâte douce :
   La couper en frite et la faire cuire 10 minutes dans un bain d'huile
6. Servir le tout dans la même assiette

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So that's going to wrap this up for this exceptional food Simple Way to Make Quick Gaufre salée et farandole de légumes. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!