Filets de poulet marinés grillés aux épices et pesto d'herbes

Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Filets de poulet marinés grillés aux épices et pesto d'herbes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Filets de poulet marinés grillés aux épices et pesto d'herbes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filets de poulet marinés grillés aux épices et pesto d'herbes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Filets de poulet marinés grillés aux épices et pesto d'herbes is Pour 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Filets de poulet marinés grillés aux épices et pesto d'herbes estimated approx 10 minutes.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Filets de poulet marinés grillés aux épices et pesto d'herbes using 3 ingredients and 8 steps. Here is how you cook it.

Ingredients and spices that need to be Get to make Filets de poulet marinés grillés aux épices et pesto d'herbes:

1. 2 filets de poulet fermier
2. 1 cuillère à soupe d'épices marocaines (mélange fait maison)
3. 4 cuillères à soupe pesto d'herbes à l'ail (fait maison recette en lien)

Instructions to make to make Filets de poulet marinés grillés aux épices et pesto d'herbes

1. Ouvrir les filets de poulet en les incisant sur une moitié les attendrir
2. Badigeonner une face de pesto d'herbes
3. Saupoudrer d'épices étaler avec une petite spatule
4. Retourner les filets sur un plat badigeonner l'autre face
5. Ajouter les épices les étaler puis filmer le plat et le placer au réfrigérateur pendant 6 heures
6. Chauffer la plancha poser les filets cuire 5 minutes couvercle fermé les retourner
7. Cuire de nouveau 5 minutes couvercle fermé
8. C'est prêt ! Bon appétit 😋

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So that's going to wrap this up with this special food Recipe of Any-night-of-the-week Filets de poulet marinés grillés aux épices et pesto d'herbes. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!