Clafoutis facile aux mirabelles

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Clafoutis facile aux mirabelles. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Clafoutis facile aux mirabelles is one of the most popular of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is appreciated by millions every day. Clafoutis facile aux mirabelles is something which I've loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from Clafoutis facile aux mirabelles, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Clafoutis facile aux mirabelles delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Clafoutis facile aux mirabelles is Pour 8-10 perso. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Clafoutis facile aux mirabelles estimated approx 1h.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Clafoutis facile aux mirabelles using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Clafoutis facile aux mirabelles:

1. 210 g farine
2. 650 g mirabelles dénoyautées
3. 5 œufs entiers
4. 100 g sucre complet
5. 30 g miel liquide
6. 50 g beurre
7. 500 ml lait entier
8. Beurre pour le moule

Instructions to make to make Clafoutis facile aux mirabelles

1. Beurrer un moule et verser les mirabelles dénoyautées
2. Préchauffer le four à 185 degrés
3. Dans un saladier battre les œufs et les sucres
   Ajouter le beurre fondu
   Remuer
   Ajouter la farine en plusieurs fois en remuant chaque fois
   Ajouter le lait petit à petit et remuer bien le tout
4. Verser sur les mirabelles
5. Enfourner pour 45 min à 185 degrés puis 15 min à 145 degrés

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